Friday, February 10, 2023

SWEET POTATO CASSEROLE WITH CORN FLAKES

 

2 cups mashed sweet potatoes

1/4 cup melted butter
2 eggs
1/2 cup evaporated milk
3/4 cup sugar
Dash of cinnamon
1 tsp vanilla extract
TOPPING:
1/2 cup crushed corn flakes
1/2 cup chopped nuts
1/2 cup light brown sugar
1/4 cup melted butter

Mix all casserole ingredients and beat well. Pour into a greased dish and bake at 400 for 15-20 minutes.
Topping: Mix crushed corn flakes, chopped nuts, brown sugar, and butter. Reduce heat to 350 and add the topping. Bake 15 minutes more.

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