6 slices bread, 1/2-inch thick
dried eggs = to 2 eggs
1 cup Wheaties, crushed
powdered sugar
syrup, optional
Cut bread slices lengthwise into rectangles. Reconstitute the dried eggs; dip bread rectangles into the egg then into the crushed cereal. Fry in a greased skillet or on a griddle over campfire on a grill over medium coals. Fry until golden brown. Sprinkle with the powdered sugar. Serve with syrup, if you are brave!
1 cup Wheaties, crushed
powdered sugar
syrup, optional
Cut bread slices lengthwise into rectangles. Reconstitute the dried eggs; dip bread rectangles into the egg then into the crushed cereal. Fry in a greased skillet or on a griddle over campfire on a grill over medium coals. Fry until golden brown. Sprinkle with the powdered sugar. Serve with syrup, if you are brave!
file photo for reference only
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