This blog is for the posting of Vintage Recipes. I have inherited recipes from both my grandmothers, mother, aunts, etc over the years. I am also a cookbook collector with several old cookbooks in my possession. My goal here is to share with you older recipes that have been lost to many. I hope you will enjoy my blogs and some old memories will be revived by some of the recipes. Note:To save the vintage value of these recipes, I make no changes. You see the original recipe as written.
Wednesday, February 22, 2012
CHEESE CRACKER BAKED CHICKEN
My mother loved cheese crackers; I'm not so fond of them. But then I don't eat chicken anyway. But she taught my children to love cheese crackers, too. This proved a good way to prepare chicken when they wanted something different.
1 lb chicken, skinned and boned
1 regular size box Cheese Nips, crushed
1 carton (8-oz) sour cream
melted butter
Crush the Cheese Nips and sprinkle some in the bottom of a greased 9 X 13-inch baking pan or dish. Dip the chicken in the sour cream then roll in the Cheese Nips. Drizzle melted butter over the top and bake at 350 degrees around 45 minutes until the chicken is done.
Subscribe to:
Post Comments (Atom)
1 comment:
I think I'm going to have to make this! I love seeing all the old recipes you post, I'm a little addicted to recipes!
Post a Comment