This was my late mother-in-law's recipe. I love this and always looked forward to seeing it on her table. She and my husband, her son, have been gone for years now. I miss them both and the family meals we always enjoyed. She sent me this recipe years ago when I made a family cookbook.
1 onion, thinly sliced into rings
1 green pepper, thinly sliced into rings
1 can wax beans
1 can green beans
1 cup kidney or great northern beans
1 cup sugar
3/4 cup vinegar
1/2 cup vegetable oil
1 tsp salt
1/2 tsp pepper
Mix all ingredients together and refrigerate for at least 12 hours.
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