6 apples
1 pkg (14-oz) individually wrapped caramels, unwrapped
2 tbsp milk
Wash and dry apples; remove stems. Place a craft stick in the top of each apple.
Butter a baking sheet or cover with waxed paper.
Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
2 tbsp milk
Wash and dry apples; remove stems. Place a craft stick in the top of each apple.
Butter a baking sheet or cover with waxed paper.
Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
File Photo
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