Grandma's Vintage Recipes

This blog is for the posting of Vintage Recipes. I have inherited recipes from both my grandmothers, mother, aunts, etc over the years. I am also a cookbook collector with several old cookbooks in my possession. My goal here is to share with you older recipes that have been lost to many. I hope you will enjoy my blogs and some old memories will be revived by some of the recipes. Note:To save the vintage value of these recipes, I make no changes. You see the original recipe as written.

Monday, December 30, 2013

HOT SPICED TEA

This recipe is from an old Texas church cookbook.

2 cups sugar
2 cups Tang
1 cup instant tea
1 tsp. ground cloves
1 tsp. ground cinnamon
1 pkg. (3-oz) lemonade mix

Combine and keep in a jar or sealed container. To serve, mix 2 teaspoons of the mixture with a cup of hot water.

1 comment:

~~louise~~ said...: Oh my Tang AND instant lemonade! Let's see, 60s early 70s?

Thanks for sharing, Linda. It just so happens that January is National Hot Tea Month! This recipe just might be a national treasure, lol...Happy New year to You and Yours Linda!!! It's going to be one heck of a food year!!!; January 1, 2014 at 11:55 AM