Friday, June 28, 2013

QUICK CHOCOLATE LOAF

This is a recipe I got from a Jell-O Pudding recipe book back in the 1970s.

1 1/2 cups cold milk
1 envelope Dream Whip whipped topping mix
1 package (4-serving )Jell-O instant pudding - chocolate or chocolate fudge flavor
12 ladyfingers, split*

*Or use an 8-ounce pound cake, thinly sliced and cut into strips.


  • Combine milk, whipped topping mix and pudding mix in deep narrow-bottom bowl.  Beat slowly until well blended.  Gradually increase beating speed and beat until mixture will form soft peaks, about 4 to 6 minutes.
  • Line an 8x4-inch loaf pan or 1 1/2-quart loaf dish with wax paper.  Line bottom and sides with split ladyfingers.  Spoon in pudding mixture.  Chill or freeze until firm.  Invert onto serving platter, remove wax paper and cut in slices.  Makes 6 servings.



2 comments:

dianespb said...

I think my mom used to make this or something very similar. Thanks for posting it. I just discovered your site and I'm like a kid in a candy store. I love it!

dianespb said...
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