Saturday, August 13, 2011


This is a delicious chocolate sauce from "Back Home in Indiana".

3/4 cup granulated sugar
1/2 cup baking cocoa
3 tablespoons water
2 tablespoons corn syrup
1/2 tall can of evaporated milk
3/4 teaspoon vanilla extract

In a heavy saucepan mix the sugar and cocoa together. Stir in the water and corn syrup. Cook over medium heat, stirring constantly to boiling. Boil, while continuing to stir, for 3 minutes. Remove pan from the heat and add the evaporated milk and the vanilla extract.


amanda14747 said...

Wonderful recipes. I also collect cook books and love sharing some of the antique and vintage recipe finds on my blog,

I look forward to seeing more posts of yours!

Grandma aka Linda Wilson said...

Thanks, Amanda. I am going to check out your blog. I love these old recipes.