Sunday, October 25, 2009


This is a good batter to make for frying your fresh catch of fish.

2 cups flour
1 tsp salt
1 cup ice water
2 tbsp baking powder
1 egg

Put all the stuff together in a bowl and mix it with a fork or spoon. Dip your fish in the batter then fry in hot grease.

(This recipe is signed by Sarge, whoever he was.)

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