Monday, August 17, 2009

MEXICAN CHEESE BITES

1 1/2 cup baking mix (ie Bisquick)
1/4 cup dairy sour cream
1 egg
1 can chopped green chilies, drained
1 cup shredded Cheddar cheese

Heat oven to 400 degrees.

Mix baking mix, sour cream, egg and chilies together in a large bowl. Stir in the cheese. Drop dough by rounded teaspoonfuls, about 2 inches apart onto greased cookie sheet. Bake until golden brown, 10-12 minutes. Serve with taco sauce or salsa, if desired.

Yield: 4 dozen

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