Monday, August 25, 2008

SALTED PEANUT CAKE

1 cup brown sugar
1/2 cup lard**
1 egg
1 cup sour milk*
1 tsp soda
1 cup ground salted peanuts
1 1/2 cups flour

Preheat oven to 350 degrees.
Mix all ingredients together in the order listed. Grease and flour a 9 x 13-inch pan. Pour batter into pan and bake for 30 to 35 minutes.

*buttermilk **you can replace lard with shortening or butter

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